Colombian Coffee

From the Cesar and Magdelena regions, this coffee is grown by the producers of the Association of Indigenous Agroecology Producers. The co-op focuses on helping member farmers improve crop quality, implement sustainable farming practices, and improve the price ultimately delivered to each farmer--thereby increasing incomes in the local area. It has a bright natural acidity and shines as a medium roast. Exceptional sweetness along with subtle fruity, floral, and caramel flavors. Certified as fairtrade organic.